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Month: April 2017

Under the Tuscan Sun: Red Pepper and Balsamic Brushette

by Sharon // April 30, 2017 // No Comments
I was looking for a film to watch with a good story and some delicious food scenes and Under The Tuscan Sun did not disappoint. The film is based off of Frances Mayes’ memoir of the same name which details her... Continue reading →

The Blacklist: Beef Stroganoff

by Sharon // April 21, 2017 // No Comments
I just started watching The Blacklist and I. Can’t. Stop. The writing on this show is great and I love contemplating whether or not someone is “good” or “bad” after every episode. Great suspense, great dark humor, tons of food... Continue reading →

The Husband’s Secret: Hot Cross Buns

by Sharon // April 12, 2017 // 1 Comment
I love Liane Moriarty novels. I love the food (and drinks) that I have been able to make from her books. The Husband’s Secret is no exception; I loved this book. It can be summed up as a modern day take on the... Continue reading →

LEGO Batman Movie: Lobster Thermidore

by Sharon // April 8, 2017 // No Comments
I recently snuck off without my kids to see The LEGO Batman Movie. I love Batman and I really enjoyed the last LEGO movie and it seemed like a great afternoon date idea. I was curious about how LEGO would... Continue reading →

Where’d You Go, Bernadette: Audrey’s Rosemary Apple Tarte Tatin

by Sharon // April 3, 2017 // No Comments
Where’d You Go, Bernadette by Maria Semple was another pick from my book club and another book that I didn’t think I would enjoy but did.  The novel follows Bernadette Fox,  an anxious, reclusive ex- architect who disappears right before a family trip to Antarctica. The story’s... Continue reading →

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